Turkey bowling clipart

Every Thanksgiving morning, Cleveland’s Fox affiliate WJW-TV does its annual Turkey Bowl from a Giant Eagle store in the Greater Cleveland, Ohio area. The WJW version of turkey bowling uses 15 cans of canned cranberry sauce, stacked in a pyramid shape, and uses a one-bowl-per-round knockout tournament format. In the 2010 edition, it was hosted by morning features and man about town reporter Kenny Crumpton and morning meteorologist Angelica Campos. In WJW-TV’s version, people win prizes anything ranging from Giant Eagle Gift Cards to monetary prizes. The contest is broadcast on WJW live and streamed around the world on WJW’s Web site, with the contests taking up the full closing segment (around 7 minutes) of each half-hour of WJW’s morning newscast. The broadcast began in 1999.

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